Victory Brewing Company Presents:
The 7th Annual Victory BrewBQ
Join us at Plantation Field on Saturday, August 1 from noon to 4pm for the 7th Annual Victory BrewBQ competition.
The competition is a two-category BBQ cook-off! Each Pit Master team will compete to see who can make the best chicken and ribs according to our judges.
Come out to enjoy a day filled with live music, beer, and great food from the area’s local restaurants!
A variety of vendors will also be participating, so come and grab some unique BBQ sauces, rubs and maybe even some BBQ tips & techniques!
In addition to the Pit Master teams, there will be a restaurant competition for the best pulled pork! Attendees will be able to taste and vote on the People’s Pork award for our restaurant vendors.
This year we will have the following restaurants participate in the competition:
The Social Lounge (2014 People’s Pork award winner!)
Triple Fresh Market
The Meat House
Ron’s Original Bar & Grille
Northbrook Market Place
Dia Doce’s cupcake truck will be there selling delicious treats and we will have our Brewpub on Wheels serving hot food and cold beer!
Brewpub on Wheels Menu Preview:
Spice Rubbed Barbecue Brisket Sandwich $7
Smoked Portobello and Boursin Cheese Sandwich $6
Smoked Sausage Sandwich $6
Hot Dog $3
Summer Love $5
Helles Lager $5
Sunrise Weiss $5
Headwaters Pale Ale $5
Prepare your taste buds and don’t forget to vote!
Along with delicious BBQ and a Victory beer garden, we will have fun, family friendly activities including live music and a kids area with face painting and a moon bounce!
General Admission is Free
Please leave your furry friends at home in the air conditioning!
Smoking is permitted in designated areas only.
Competitor and Judge Information:
This year we are accepting registration for 30 competitors and 30 judges for the competition.
Competitors, please read the 2015 BrewBQ Rules for Pit Master Contest before applying to compete.
For more information and online applications, visit our BrewBQ page.
Both competitor and judge applications must be received no later than July 6th.
For Pit Master Teams, cash prizes and trophies will be awarded for first through fourth place in each category (chicken and ribs).
Prizes are first ($250), second ($125), third ($75) and fourth ($50).
Restaurant Competitor Information:
In addition to the Pit Masters, we are inviting local restaurants to compete for the chance to win our People’s Pork award! The local community will be the judge as they taste and vote on the best pulled pork offered by the area’s restaurants!
Applications can be found on our BrewBQ page!