3127 Lower Valley Rd
Parkesburg, PA 19365
Victory Brewing Company Presents:
The 8th Annual Victory BrewBQ
Join us at our Parkesburg Brewpub on Saturday, July 30 from noon to 4pm for the 8th Annual Victory BrewBQ competition!
The competition is a two-category BBQ cook-off! Each Pit Master team will compete to see who can make the best chicken and ribs according to our judges.
Come out to enjoy a day filled with live music, beer, and great food from the area’s local restaurants!
A variety of vendors will also be participating, so come and grab some unique BBQ sauces, rubs and maybe even some BBQ tips & techniques!
In addition to the Pit Master teams, there will be a restaurant competition for the best pulled pork! Attendees will be able to taste and vote on the People’s Pork award for our restaurant vendors. Stay tuned for more information about vendors and our Brewpub on Wheels menu!
Prepare your taste buds and don’t forget to vote!
Stay tuned for more!…
Our Brewpub on Wheels will also be there, serving some BBQ favorites:
Root beer floats
BPOW Beer list:
Our brewpub will also be open, serving all drafts inside and a limited menu!
Along with delicious BBQ and a Victory beer garden, we will have fun, family friendly activities including live music and a kids area!
General Admission is Free
Please leave your furry friends at home in the air conditioning!
Smoking is permitted in designated areas only.
We have reached the maximum number of applications that we can accept for this year’s competition. Stay tuned for details on next year’s competition!
Competitor and Judge Information:
This year we are accepting registration for 30 competitors and 30 judges for the competition.
Competitors, please read the 2016 BrewBQ Rules for Pit Master Contest before applying to compete.
For more information and online applications, visit our BrewBQ page.
Both competitor and judge applications must be received no later than July 6th.
For Pit Master Teams, cash prizes and trophies will be awarded for first through fourth place in each category (chicken and ribs).
Prizes are first ($250), second ($125), third ($75) and fourth ($50).
Restaurant Competitor Information:
In addition to the Pit Masters, we are inviting local restaurants to compete for the chance to win our People’s Pork award! The local community will be the judge as they taste and vote on the best pulled pork offered by the area’s restaurants!