Harvest Beer Dinner

October 10, 2013 @ 6:00 PM – 9:00 PM
Victory Brewing Company
420 Acorn Lane
Downingtown, PA 19335

Harvest Beer Dinner
October 10, 2013

Amuse bouche- Pickled Baby Beet, Truffled Cauliflower , Candied Walnut
1st Course- Puree of Seasonal Squash, Nutmeg Crème Fraiche, Brown Butter,
Fried Sage
Paired with Red Thunder
2nd Course- Housemade Duck Confit, Fresh Cranberry Compote, Salad of Baby
Paired with Zeltbier
3rd Course- Pan Roasted Atlantic Cod, Kennett Square Mushrooms, Fine
Herbs Butter Sauce
Paired with Braumeister Pils
Intermezzo- Granny Smith  Apple Sorbet
4th Course- Brined Pork Tenderloin, Herb Spaetzle, Glazed Brussel
Sprouts, Mustard Cream
Paired with Dirt Wolf
5th Course- Spiced White Chocolate Crème Brûlée
Paired with Winter Cheers


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European Tradition.


American Ingenuity.

The Victory Brewing Story

The story of Victory Brewing Company starts on a school bus in 1973 when fifth-graders Ron Barchet and Bill Covaleski stepped aboard, on their way to a new school. The two became fast friends and remained so, even as they grew up and went to college on opposite coasts. Just months out of college, Bill’s appreciation of good beer and access to his father’s home brewing equipment inspired him to explore the hobby. That same year (1985), Bill gave Ron a home brewing kit as a Christmas gift. With that, both Bill and Ron developed their love of the craft…
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