Aromatic with a dryish, definitely spicy nose, this refreshing ale makes the most of its Belgian yeast in layering spicy flavors over a spare malt base. A complex hop blend adds a satisfying dryness to the finish.
Malt: Imported two-row malts
Hops: Styrian Goldings and Tettnang hops
Spicy dishes and BBQ
Occasionally available on draft.