BrewBQ

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Victory Brewing Company Presents the 6th Annual BrewBQ

Saturday, August 2nd
12-4pm
Plantation Field
387 Green Valley  Road , Unionville PA 19375

 

 

We are looking forward to another successful year as we host the 6th Annual Victory BrewBQ competition. This year, Plantation Field will be our hosting venue in nearby Unionville, allowing us to accept more competitors and expand our event space.

The competition is a two-category BBQ cook-off! Each team will compete to see who can make the best chicken and ribs according to our judges. This year you will also be able to taste and vote on the People’s Pork award for our restaurant vendors.

Activities:
Victory Beer Garden
Barbeque classes and cooking demos
A variety of restaurants and vendors
Live music
Kids play area

Ticket Information:
General Admission is Free

Competitor and Judge Information:
This year we are accepting registration for 30 competitors and 30 judges for the competition.
Competitors, please read the official rules before applying to compete.
Restaurant Information:
Local restaurants are also invited to join us at BrewBQ! Come out and compete for the People’s Pork award, a prize awarded to the restaurant team voted to have the best pulled pork according to the community!
You may also sell food at this event.

Pit Master Teams, apply here.
Restaurant Teams, apply here.
Judges, submit your application here.
Both competitor and judge applications must be received no later than Monday, July 7.

Prizes
For Pit Master Teams, cash prizes and trophies will be awarded for first through fourth place in each category (chicken and ribs).
Prizes are first ($250), second ($125), third ($75) and fourth ($50).

 

For more information please contact:
Steph Hoffmeier
stephh@victorybeer.com


European Tradition.

  

American Ingenuity.

The Victory Brewing Story

The story of Victory Brewing Company starts on a school bus in 1973 when fifth-graders Ron Barchet and Bill Covaleski stepped aboard, on their way to a new school. The two became fast friends and remained so, even as they grew up and went to college on opposite coasts. Just months out of college, Bill’s appreciation of good beer and access to his father’s home brewing equipment inspired him to explore the hobby. That same year (1985), Bill gave Ron a home brewing kit as a Christmas gift. With that, both Bill and Ron developed their love of the craft…
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