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Location & Hours

650 West Cypress Street
Kennett Square, PA 19348

484-730-1870 Map It!

Monday – Saturday

11:00 AM – Midnight

Sunday

11:00 AM – 10:00 PM

Last Seating in dining room Monday – Saturday is 9:45 PM and 8:45 PM on Sunday. Kitchen closes 15 minutes after last seating. Reservations for parties of eight or more are available Sunday through Thursday.

Mondays on the Half Shell:
6 oysters for $8 or 12 oysters for $16

Victory at Magnolia Quick Facts

View the Full Menu

Daily Menu Additions

Thursday, July 2nd, 2015

Day Soup: Onion Soup Gratinée

P.E.I Mussels $15
Sautéed in spicy yellow Thai coconut curry broth, fresh cilantro, toasted baguette

Cheese & Charcuterie Board $25
Served with seasonal accompaniments & toasted baguette

Maytag Blue-Wisconsin, raw cow’s milk, cave aged, notes of citrus & pepper
Cacio di Bosco al Tartufo- Italy, cow & sheep’s milk, black truffle
Humboldt Fog- California, soft ripened goat cheese, bloomy rind, vegetable ash
FinocchionaMolinari & Sons – dry cured pork salame, fennel seed & black pepperr
Cacciatorini di Chingiale- Salumeria Biellese- feral hog, brown sugar & spices
Tartufo Salame -Olli Salumeria- dry cured pork with Sangiovese wine & black truffle 


Small Plates:

Blistered Shishito Peppers $6
Salbitxada sauce, sea salt

Roasted Beet Hummus $7
Toasted hazelnuts, za’atar, chopped herbs, Lebanese olive oil, house-made laffa bread

Fried Cauliflower $8
Tahina, za’atar, chopped herbs, Lebanese olive oil

House-made Guacamole $8
Smashed Hass avocado, pico de gallo, fried tortillas

Philly Cheesesteak Egg Rolls $9
Served with a zesty horseradish sauce

Classic Wedge Salad $10
Baby iceberg lettuce, pecan wood smoked bacon, crumbled Danish bleu cheese, shaved red onion, hard cooked egg, buttermilk bleu cheese dressing

Calamari Fritti $12
Flash fried calamari, crispy sweet & hot cherry peppers, house-made marinara, lemon aïoli, parsley 

Yellowfin Tuna Poke $15
Soy marinated raw tuna, seaweed salad, wasabi aïoli, toasted sesame, wonton crisps  

Main Plates:

Coney Dog $5
Hebrew National all-beef frank, Coney chili sauce, yellow mustard, minced onion, Martin’s potato roll, salad du jour, dill pickle chips

Heirloom Tomato BLT $8
Pecan wood smoked bacon, iceberg lettuce, Hellmann’s mayonnaise, toasted white bread, salad du jour & dill pickle spear 

Pittsburgh-Style Italian Sandwich $10
Grilled capicola & salami, melted Cooper Sharp, topped with tomato, coleslaw & fresh cut frites, toasted white bread, dill pickle spear 

Classic Club Sandwich $12
Honey ham, smoked turkey, pecan wood smoked bacon, vine-ripened tomato, iceberg lettuce, Hellmann’s mayonnaise, toasted white bread, dill pickle chips

Chinese-Style BBQ Spareribs $14
St. Louis cut pork ribs, hoisin chile glaze, orange ginger coleslaw, scallion, toasted sesame

House-made Seafood Gumbo – $16
Dark roux, fresh okra, smoked Andouille sausage, shrimp, lump crab, steamed rice, scallion

Steak Tartare $20
Fresh cut raw beef tenderloin, Tartare mayonnaise, minced onion, capers & cornichons, baby greens, fresh cut frites

Desserts:

Watermelon $4
Lime sugar

Dark Chocolate Mousse $6
Sea Salt

 

 

 

 


European Tradition.

  

American Ingenuity.

The Victory Brewpub Experience

We at Victory Brewing Company feel very fortunate to be a part of our community. We see thousands of satisfied customers every week. These people are our friends, neighbors and fellow beer enthusiasts. The quality of our beer, our commitment to scratch cooking and support of our local economy have created a dedicated following of fans. We derive great satisfaction from watching families with young children grow within the walls of our pub. We hope that you will continue to support Victory Brewing Company, our beers, products and services in our restaurant for many years to come.