Contact Us

Victory Brewing Company

420 Acorn Lane
Downingtown, PA 19335
Restaurant : 610-873-0881
Corporate: 610-514-7000
Fax: 610-873-0985

Brewery Hours (For Shipping and Receiving)

8:00 am to 4:00 pm Monday through Thursday

Restaurant

Visit our Brewpub page.
Monday – Saturday 11:30am – Midnight
Sunday 11:30am – 10:00pm

The last seating in the dining room is 9:45pm Monday-Friday and 8:45pm on Sunday. Only the late night menu will be served last seating. We do not accept reservations after 4pm on Fridays or after 2pm on Saturdays (except for the Brewmaster’s Booth).

When we are experiencing a wait, we do our best to make sure that all customers are seated as quickly as possible. In order to provide the best service for everyone, we ask that you limit your time at your table to no more than 2.5 hours. You are welcome to continue your visit in the bar area. We appreciate your respect for our other patrons.

Reservation restrictions may apply to holidays and other dates. Please call to confirm availability. The Brewmaster’s Booth accommodates 8-15 people. Reservations are available for the following two hour time blocks: 11:30am-1:30pm | 2-4pm | 5:30-7:30pm | 8-10pm.

Vice President, Retail Operations:
Matt Krueger | 610-873-0881 x2200

Kennett Square Restaurant General Manager:
Diane Desiderio | 610-873-0881 x1202

Downingtown Restaurant General Manager:
Bryan Audet | 610-873-0881 x1204

Parkesburg Restaurant General Manager:
Lauren Heald | 610-873-0881 x2208

Private Parties at Victory and Offsite Catering:
catering@victorybeer.com | 610-873-0881

Retail Store

Downingtown Retail
Sunday 11:30am – 8:00pm
Monday -Thursday 11:30am – 8:30pm
Friday – Saturday 11:30am – 10:00pm

Parkesburg Retail
Friday – Saturday 12:00pm – 8:00pm
Sunday 12:00pm – 6:00pm

Victory Retail Store & Online Sales:
Johnny MacKay | 610-514-7033

Visit our online store.

Visiting us from afar or want to make it a Victory weekend?
The Hampton Inn is conveniently located 4.5 miles from the brewery. Go to www.hamptoninnexton.com for details and reservations on securing Victory’s friends and family rate!

Donation/Sponsorship Requests

Victory Brewing Company is dedicated to making a difference in our community. We believe in the importance of supporting the community and charitable organizations to the best of our ability.  Because of the volume of requests we receive, we are unable to  support every event, no matter how much we would like to. For more information, or to request our support, please fill out our Community Stewardship form.

Communications & Marketing

Director of Marketing:
Amy DePaoli | 610-514-7000 x1108

Events & Community Coordinator:
Madeline Rice Brommer | 610-514-7000 x1110

Marketing Coordinator:
Craig Raezer | 610-514-7000 x1109

Merchandise Coordinator:
Ivy Hunter | 610-514-7000 x1117

Graphic Designers:
Bryan Kenny
Kevin Downs
Jenna Juliano

Sales

Wholesale Business Manager:
Kelly Thomas | 610-514-7000 x1120

For a list of sales reps by territory, visit the Victory Sales page.
For wholesale information, contact Steve German | 610-514-7000 x1107

Distribution

John Dykstra | 610-514-7000 x2114

Quality Assurance (Beer)

Zach Miller | 610-514-7000 x 2402

For feedback specific to our restaurants, please contact GM Bryan Audet at the Downingtown Brewpub, GM Diane Desiderio at the Kennett Square Brewpub, or GM Lauren Heald at the Parkesburg Brewpub.


European Tradition.

  

American Ingenuity.

The Victory Brewing Story

The story of Victory Brewing Company starts on a school bus in 1973 when fifth-graders Ron Barchet and Bill Covaleski stepped aboard, on their way to a new school. The two became fast friends and remained so, even as they grew up and went to college on opposite coasts. Just months out of college, Bill’s appreciation of good beer and access to his father’s home brewing equipment inspired him to explore the hobby. That same year (1985), Bill gave Ron a home brewing kit as a Christmas gift. With that, both Bill and Ron developed their love of the craft…
Learn More…