Emeril Kicks Off the 2010 NFL Season with Tailgate Foods and Great Beers to Pair with Them

The 2010 NFL season starts tonight, so Emeril kicked off his new season ofCooking with Emeril today by inviting Tribeca Grill Executive Chef Stephen Lewandowski and Birch&Barley/Churchkey Beer Director Greg Engert to talk about the best game day eats and the most interesting beers to pair with them.

“Victory Brewing of Dowingtown, PA makes a Festbier amber lager whose medium body, toasted malt, and earthy aromas make it a perfect pairing for sausages or sliders.”

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European Tradition.


American Ingenuity.

The Victory Brewing Story

The story of Victory Brewing Company starts on a school bus in 1973 when fifth-graders Ron Barchet and Bill Covaleski stepped aboard, on their way to a new school. The two became fast friends and remained so, even as they grew up and went to college on opposite coasts. Just months out of college, Bill’s appreciation of good beer and access to his father’s home brewing equipment inspired him to explore the hobby. That same year (1985), Bill gave Ron a home brewing kit as a Christmas gift. With that, both Bill and Ron developed their love of the craft…
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