PRAISE FROM THE PROS "One of the best German-style Bocks made in the US." - Michael Jackson from his book 'Ultimate Beer'
ABOUT From the tradition started by the monks of St. Francis of Paula in 1634 comes this warming beer of rich heritage. A dark, rich lager of sublime complexity and character, St. Victorious is created from multiple German malts. Laborious decoction mashing yields the choicest elements of the malt. Long, cold aging mellows the strong temperament of this subtle beer. Celebrate the end of winter with a warming draft of St. Victorious Doppelbock!
COMPOSITION
Malts: 2 row German malt, including Beech smoked malt
Hops: German whole flowers
Alcohol by volume: 7.6%
2007 - Full Victory Core and Seasonal Brand Schedule - all brands on sheet available at the Victory Restaurant. We'll do our best to meet each release date, but to insure quality of the final product all dates posted are approximate.
